Sausage with horseradish and mustard
7
Late Night Bar Food
Cocktails
Wütende Taube (Angry Pigeon)
Hibiscus-infused Tapatio 110 tequila, Ancho Reyes chili liqueur & Stiegl grapefruit radler over ice
11
Klaps ins Gesicht (Slap In The Face)
Citadelle gin, Leopold Aperitivo & bitter grapefruit syrup topped with Prosecco in a lavender sugar crusted glass
11.01
Böser Sturm (Evil Storm)
El Dorado silver rum, Stroh rum & Hart’s proprietary “Sturmmischung”
10
Wiesberger Tee (Wiesberger Tea)
Barenjager Honey Tea liqueur, lemon juice, old fashioned bitters and water
9
G’Spritzter mit Gurke (Cucumber Spritzer)
Grünauer Gruner Veltliner, Thatcher’s cucumber liqueur & sparkling water with cucumber and lemon slices.
8
Biedermeier (“Everyman”)
Booker’s bourbon, Dolin Rouge, Angostura aromatic bitters & orange bitters, orange wedge, whiskey cherries shaken & single-strained over non-fancy ice with no garnish
13
Der Schmutzige
Black pepper/mustard vodka with pickle, beet, and kraut juice
8
Flüssiger Strudel
Dark rum, strudel juice, lemon juice, egg whites and cinnamon
8
Happy Hour
Hofbräu 0,5L Drafts
5
Premium Wells: Ruskova Vodka, Shellback Silver Rum, Four Roses Bourbon, Gordon’s Gin, Cutty Sark Scotch and Sauza Tequila
Ruskova vodka, Angostura Silver rum, Four Roses bourbon, Gordon’s gin, Cutty Sark scotch, Cabeza tequila
5
Grenache/Carignan or Gruner Veltliner
6
Boulevard Wheat and Pilsner Bottles
3
Bar Food
Cheese and Sausage Fritters
Rustic cheese and sausage beignets
8
Schweinsripperl
Salty apricot glazed pork spare ribs with napa cabbage salad
8
Pommes Frites
Served with a trio of aiolis
5
Porkholt sliders
Hungarian style pulled pork sliders served on a pretzel bun
10
Brezen
Bavarian style pretzel with mustard
6
