Marinated quinoa with roasted red peppers, kalamata olives, cucumbers, cherry tomatoes and feta cheese
10
Mon–Thu: 4:00–9:00 pm
Fri–Sat: 11:30–10:00 pm
Sun: 11:30–8:00 pm
A little Austria in the heart of KC.
While our full dinner menu is available every day from open to close, we additionally offer lunch specials Friday through Sunday from 11:30 am to 3:00pm.
Marinated quinoa with roasted red peppers, kalamata olives, cucumbers, cherry tomatoes and feta cheese
10
Chopped salad of breaded chicken, bibb lettuce, red onions, hungarian salami and a light vinaigrette topped with a fried egg
12
8
6
9
Roasted and pickled red and yellow beets, shaved Chioggia beets, arugula, gorgonzola, spice toasted walnuts and an orange marmalade dressing
9
Prime ground beef, melted gruyere, dijon mayo, red onion marmalade and frisee on a pretzel bun
13
House smoked salmon, mayonnaise, horseradish-lingonberry sauce, arugula, and red onions on a kaiser semmel
15
Traditional alpine deli sausages, onion and lettuce on a kaiser semmel
12
Duroc pork schnitzel, Bibb lettuce, creamy cucumber salad, pickled red onion, lemon garlic mayo on kaiser semmel.
13
Vegetable spätzle sauteed with local seasonal vegetables
11
Roast pork loin with spätzle and red cabbage
12
Choice of two sausages with sauerkraut
12
Slow braised beef in a spicy paprika sauce with spätzle
14
Spätzle with swiss cheese and crispy onions
9
Breaded and pan sauteed Duroc pork cutlet with potato and cucumber salad
11
Open for Take Out &
Limited Seating
Mon–Thu: 4:00–9:00 pm
Fri–Sat: 11:30–10:00 pm
Sun: 11:30–8:00 pm