Spicy pork
7
Sausages
Currywurst
Bratwurst and curry sauce
7
Kalbsbratwurst
100% veal bratwurst
7
Käsekrainer
Pork with cheddar cheese
7
Tommyknocker Bratwurst
Pork bratwurst made with Tommyknocker pale ale
7
Appetizers
Maultauschen in Brühe
Pork and spinach stuffed pasta in a consommé.
12
Grüner Spargel
Marinated and grilled asparagus, prosciutto, vinaigrette, poached egg and shaved reggiano.
12
Klassiches Steak Tartar
Minced beef filet with egg yolk, barrel pickles and toasted rye
12
Gebackene Champignons
Assortment of fried mushrooms with tartar sauce
8
Wiener Backhendl
Viennese style chicken wings with potato cucumber salad.
10
Wammerl
Crispy pork belly with fried semolina dumplings and balsamico shallots.
10
Räucherlachs
House smoked salmon with toast points and a cucumber arugula salad
13
Jausenbrettl
A classic alpine assortment of sliced Hungarian salami, liverwurst, country pate, bierwurst, mortadella, and pickled vegetables
15
Miesmuscheln nach Belgischer Art
PEI mussels in a beer broth with Andouille Sausage and cherry tomatoes
15
Salads
Grünkohlsalat
Kale salad with apples and walnuts tossed in a light vinaigrette with herbed sour cream
7
Haussalat
With a pumpkin seed oil vinaigrette
7
Spinatsalat
Blue cheese dressing and applewood smoked bacon
7
Wiener Gemischter Salat
Assortment of fresh marinated salads
10
Rübensalat
House roasted and pickled beets with arugula, toasted pumpkin seeds & a goat cheese ricotta spread.
9
Soups
Wiener Rindsbruhe Mit Einlage
Beef Consommé with daily garnish.
6
Tagessuppe
Soup Of The Day
6
A la Carte
Sauteed Spinach
4
Red Cabbage
4
Sauerkraut
4
Potato Cucumber Salad
4
Mashed Potatoes
4
Spätzle
4
Seasonal Vegetable
4
Schnitzels
Traditional Schnitzel
Breaded and pan sauteed pork cutlet with potato and cucumber salad
20
Cordon Bleu
Breaded pork cutlet stuffed with smoked ham and swiss cheese with red cabbage
22
A la Grünauer
Breaded pork cutlet stuffed with creamed spinach served with mashed potatoes
22
Classic Wiener
Breaded and pan sautéed veal with potato and cucumber salad
24
Schnitzel a la Holstein
Pork schnitzel topped with a fried egg, capers and anchovies served with potato cucumber salad
24
Jäger Schnitzel Vom Schwein
Pork scallopini with a mushroom cream sauce served with spätzle
24
Gulasch
Böhmisches Schwammerlgulasch
Bohemian style gulasch with wild mushrooms and a bread dumpling.
22
Ungarisches Rindsgulasch
Hungarian style beef gulasch in a spicy paprika sauce with spätzle
24
Viennese Classics
Rotlachs
Vermouth marinated Sockeye salmon, crispy seared over roasted Fingerling potatoes with sautéed zucchini & heirloom tomatoes
28
Kaisergulasch
Stewed veal in a paprika sauce with capers and spinach spätzle
25
Hühner Paprikasch
Half rotisserie free-range chicken with a tomato paprika sauce and pickles vegetables, served with spätzle
22
Sommerspätzle
Tomato spätzle with heirloom tomatoes, zucchini, red cabbage and parmesan
16
Geröstete Kalbsleber
Sautéed Veal Liver with caramelized apples and mashed potatoes
22
Schweinebraten
Roast pork loin and shoulder with bread dumplings and red cabbage
20
Käsespätzle
Spätzle with swiss cheese and crispy onions
15
Add a house, kale or spinach salad to any entrée
5
Altwiener Tafelspitz
Sliced beef in a consomme with root vegetables and three classic sauces: apple horseradish, chive, and creamed spinach
20
Bauernschmaus
Austrian farmer’s plate with smoked pork loin, bacon, and bratwurst served over housemade sauerkraut
26
Esterhazy Rostbraten
Grilled bistro fillet medallions with white wine caper sauce, julienne vegetables, and mashed potatoes
25
Zwiebel Rostbraten
Grilled Ribeye with crispy fried onion and a demi glace.
29
